Welcome to the new(er) Twisted Fork! Menu favorites such as house smoked NC BBQ, Texas style beef brisket, mouthwatering ribs, fresh ground burgers, and Pastry Chef Richard Smith's famous scratch made desserts join new additions including pizzas made with fresh dough from our bakery. Be sure to try our Sunday brunch menu featuring Brisket Benedict, Bananas Foster French Toast, a Breakfast Buffet Burger and more. Some say our menu is a little eclectic, and they are right! It's food we love - casual, made fresh and delicious. We think you'll love it too!